Summer’s here, and it’s time for more events! From Bistros to evening Socials, we have a variety of upcoming events covering a range of cuisines, making the most of what would otherwise be wasted food. Attend one of our events and help us feed bellies, not bins!
Friday 15th June
Fancy a four-course feast? Why not make it Italian? Join us for an Italian Bistro evening at the Steeple Corner Café, where our chef Gabriela will be cooking up a delicious spread with food provided entirely by The Real Junk Food Project Sheffield. Reserve your place for just £3.21 and enjoy a pay-as-you-feel feast on your Friday evening!
Saturday 30th June
Turning “junk food” into fine food, join us for a sumptuous meal in Sheffield Hallam University’s beautiful 12th floor restaurant in the Hospitality Suite. Prepared by a team led by Darren Proctor – Sheffield Hallam’s Executive Head Chef – food provided by The Real Junk Food Project Sheffield will be expertly made into a dazzling dining experience with the added benefit of zero waste. For just £8.97 you can book your place and receive both a complimentary welcome drink on arrival and a choice of either wine, beer or cider alongside your pay-as-you-feel meal and spend the evening socialising with people who appreciate food as much as we do. All proceeds go towards Sheffield’s food waste social enterprise, so come and enjoy a deliciously prepared meal accompanied with the knowledge you’ll be helping us reduce food waste by feeding bellies, not bins.
“The social supper club, a great meeting place for food lovers who care what’s on their plate.”
Friday 6th July
Acquainted with North African cuisine? Now’s your chance to join us for a four-course feast inspired by the foods of Northern Africa. Why not start the weekend with a banquet of delicious food entirely provided by The Real Junk Food Project Sheffield, and be certain in your value for money under our pay-as-you-feel system? Book your place now to support our project, simply by enjoying an evening of fine dining!